EAST African Community (EAC) has embarked on concrete steps to control and prevent Aflatoxin amid the official launch of nine sets of policy briefs on the poisonous substance. During the launch in Nairobi, Kenya it was declared that the EAC Secretariat has prioritised Aflatoxin prevention and control as one of its flagship projects. The Principal Secretary (PS) in Kenya’s State Department of Agriculture Research, Ministry of Agriculture, Professor Hamadi Boga officiated the launch on behalf of Cabinet Secretary in the Ministry of Agriculture, Livestock, Fisheries and Irrigation. A communiqué availed here by the EAC Secretariat Head of Corporate Communications and Public Affairs Department, Mr Owora Othieno quoted Professor Boga as saying that Africa loses up to 670 million US dollars annually in lost exports due to Aflatoxin contamination, with about 40 per cent of foods in the domestic markets exceeding allowable levels of Aflatoxin in foods. The World Health Organisation (WHO) describes Aflatoxin as poisonous substances produced by certain kinds of fungi found naturally and posing a serious health risk to humans and livestock. They also pose significant economic burden, leading to destruction of over 25 per cent of the world’s food crops, annually. Most human exposure comes from nuts and grains. The PS said that the nine sets of policy briefs on Aflatoxin contain key recommendations on strategic policy actions and interventions required to mitigate the impacts and effects of Aflatoxin. Existing efforts to mitigate Aflatoxin at national level have remained fragmented and not adequately supported, technically and financially....
EAC INTENSIFIES CONTROL, PREVENTION OF AFLATOXIN
Posted on: August 23, 2018
Posted on: August 23, 2018