Africa’s sugar-producing countries will lose a significant portion of their export market in 2017 when the European Union Common Organisation of the Markets ends production quotas for its 19 members. Currently, EU member states are limited to supply a maximum of 13.5 million tonnes of sugar, leaving the African, Caribbean and Pacific states (ACP) and least developed countries (LDCs) to supply up to 3.5 million tonnes through their quota-free, duty-free access to the EU market. The EU imports approximately 60 per cent of its demand for cane sugar from the ACP countries. As the world’s largest sugar market, the EU supports African sugar producing and exporting countries such as Egypt, Mauritius, Zambia, Sudan, South Africa, Malawi, Zimbabwe, Lesotho, Mozambique, Ethiopia and Swaziland. These countries have duty free, quota free access to the EU for agricultural products, under the “Everything but Arms” regulation and the Economic Partnership Agreements, which end in 2017. The removal of quotas means that market segmentation (between the markets for quota sugar and non-quota sugar and other products derived from sugar beet) will end, and a single set of prices for sugar beet and processed sugar will apply. Experts said that with the pressure to speed up the Free Trade Area across the continent, competition for the regional sugar market will be stiffer as surplus sugar enters the African market. “In Kenya, for instance, we have to come up with a policy of subsidising the farmers,” said Alfred Busolo, managing director of the Agriculture, Fisheries and Food...
Sugar growing countries on edge as EU prepares to scrap quotas
Posted on: May 4, 2015
Posted on: May 4, 2015