Unsuspecting maize meal consumers could be exposed to high-levels of aflatoxin in maize imports trickling in from Uganda, the United Grain Millers Association has warned. Aflatoxin, a poison produced by fungi in cereal crops including maize, peanuts, cottonseed and tree nuts could cause fatal poisoning and an increased risk of cancer. United Grain Millers Association Chairman Kennedy Nyaga says that the millers have flagged hundreds of bags of maize consignment from Busia border entry point, with aflatoxins above recommended levels, impugning their business. “We have had to turn away Ugandan maize on account of being contaminated with aflatoxins. Nevertheless, locally sourced stock is well dried, but we are worried that after we reject this Ugandan stock, it will still end up in the local market,” Nyagah told Citizen Digital. The association has maintained that its members will not be milling the Ugandan maize, even as the supply, for the first time, outstrips demand on good weather and bumper harvest in the current season, but cautions this might shift. “Our aflatoxin testing machines have picked worrying trends in the Uganda cereals to a tune of over 200 parts per billion, as opposed to the recommended ten to twenty parts per billion in the Comesa region,” he adds, pointing to laxity by regulators to scrutinise imports. This even as in February this year, the National Cereals and Produce Board (NCPB) received two high-end decontamination plants valued at Ksh.190 million to help clear aflatoxins in maize. One of the plants is stationed in...
Millers Warn Of High Aflatoxin In Ugandan Maize Circulating In Kenya
Posted on: April 11, 2024
Posted on: April 11, 2024